Parboiled White Rice Ash_50 - 70 Beyond mere sweetness

Beyond mere sweetness

Made of plastic

and jellies to fountain syrups

and storage

5% by weight of milk fat and not less than 23% by weight of total milk solids

Parboiled White Rice Ash_50 - 70 Beyond mere sweetness25 lb Bag Rice undergoes a steam and pressure process, called parboil, to create separate kernels when cooked. Golden color and firmer texture when cooked. Golden color comes from the bran layer being forced into the kernel during the parboil process. It is not precooked; follow cooking directions on the package. Use in soups, entrees, and any recipe where the kernels need to remain separate. Packaging: Bag Country of Origin: USA Kosher Certification