Foradori Teroldego 2016 Size:750ml from 10 hectares of vines

from 10 hectares of vines planted from 1956 to 2005 on the flat

The fruit is harvested by hand

any time of year

in his book Barolo As I Know It

the captain would dole out a little more fortitude in the ration

Foradori Teroldego 2016 Size:750ml from 10 hectares of vines100% Teroldego. This is the core red of Foradori: the first and only one to be bottled back in 1060 and still the largest production, from 10 hectares of vines planted from 1956 to 2005 on the flat, sunny, well drained Camp Rotaliano plateau on sandy, Dolomitic limestone soils. Some of the vines are still pergola trained, while newer plantngs are on wires in the Guyot stylre; the farming is certified biodynamic. The fruit is harvested by hand,