Cabo Wabo Anejo mocha Our award-winning

Our award-winning

With a taste consisting of rich oak spice and blackcurrant coupled with light maple

This Double-Cask Rye whiskey is aged for a minimum of six months in new American oak barrels and then finished in used French Port Barrels

Paul Pacult

Suitable for sipping and high quality cocktails

Cabo Wabo Anejo mocha Our award-winningWith age comes a more rich taste. After maturing in American oak barrels for at least 12 months, Cabo Wabo Aejo becomes even bolder with flavor. Mix it if you want, but this tequila is best enjoyed neat or on the rocks. Amber color invites you in. A whiff of vanilla raises an eyebrow. Hints of honey wake up your taste buds. ABV: 40. 0%