Benje Blanco 2024 Muller Thurgau Silvaner When creating this wine

When creating this wine

a project focused on sustainable

Bottled according to the biodynamic calendar with minimal sulfur

The Sylvaner was a direct press while the other two grapes spent 3 weeks on the skins

making it an excellent accompaniment for a variety of dishes

Benje Blanco 2024 Muller Thurgau Silvaner When creating this wineA high elevation volcanic white from old, untrained vines in Santiago del Teide. Farmed organically and harvested by hand, the fruit comes from pie franco parcels rooted in Atlantic influenced soils. Most of the grapes are pressed directly, with a portion macerated on skins before aging in concrete and old French barrels on fine lees. No sulfur is added during levage, and the wine is bottled unfiltered, capturing a smoky, mineral expression shaped by