Black & Black | Filet Dry Aged Büffelfleisch Metzgermeister Heiko Brath hat mit

Metzgermeister Heiko Brath hat mit seiner Chili-Cheese Büffel BRATHwurst ein Meisterwerk geschaffen

The juicy and tender fillet steaks impress with a unique and natural taste experience

Our butcher lovingly cuts the ragout into evenly sized cubes and is perfect for preparing a quick goulash

perfect for the special barbecue evening with friends or family

Fancy a hearty and quick meal with our buffalo meat

Black & Black | Filet Dry Aged Büffelfleisch Metzgermeister Heiko Brath hat mitThe Black & Black Filet stands for uncompromising quality and an incomparably intense taste experience. Carefully selected meat meets a special finishing process that gives the cut its characteristic dark appearance and its powerful, deep flavor. As tender as a classic filet, but with significantly more flavor: Thanks to its special aging and processing, the Black & Black Filet develops a fine, buttery texture with slightly nutty and pleasantly smoky