chang tai hao 642 2006 oolong_dancong ensuring a comfortable and secure

ensuring a comfortable and secure hold

and then allow it to age and mellow in Hong Kong—since 2007

which seems to gather warmly in the chest and rise to the nose with every breath

an edge of iron

one needn't stick to one category

chang tai hao 642 2006 oolong_dancong ensuring a comfortable and secureFor lovers of balanced aged Shengs. On the road to a hearty ageing, the bud heavy leaves of this cake release an orange liquor conveying a warm bath full of earth and woodiness. Cherry wood, an edge of iron, and a subtle butteriness in the nose adds up to a flavour like nothing so much as almond. A tempered hand while steeping will keep it going for many stimulating infusions, pungent in the nose yet mild on the tongue; more intense steepings bring