American Range - 36" Salamander Broiler, Single Control with 2 Burners, Stainless Steel - ARSB-36 [type]Jiggers & Flasks & Shot Glasses this hot plate is engineered

this hot plate is engineered for excellence

these plates are sure to make a statement on any tabletop

Efficient Freezing Technology: Equipped with efficient freezing technology

This extra-long bar spoon features an antique copper finish that not only adds a touch of elegance but also enhances its durability

the Premium Chamber Vacuum Machine features a rugged construction and high-quality components that withstand the rigors of daily use in commercial environments

American Range - 36" Salamander Broiler, Single Control with 2 Burners, Stainless Steel - ARSB-36 [type]Jiggers & Flasks & Shot Glasses this hot plate is engineeredAmerican Range, Salamander Broiler choose either single controls ARSM 24 or ARSM 36 or dual controls ARSB 36. The 24" unit has 25,000 BTU hr. and both 36" units have 30,000 BTU hr. infrared adjustable burners. Three level adjustable cooking grate. Grate rolls out for easy loading and unloading. Includes large capacity grease tray and stainless steel front and sides. STANDARD FEATURES Heavy gauge insulated body All stainless steel front and sides