2024 Clementi Valpolicella Classico Italy translating site and vintage

translating site and vintage

The vineyard's ancient volcanic cobblestones absorb heat by day and radiate it through the night

but right now these are my five

in Rheinhessen

Call it whatever the F you want

2024 Clementi Valpolicella Classico Italy translating site and vintageA co fermented field blend representing the entirety of Clementis vineyards, the Valpolicella Classico comprises roughly 65% Corvina, 30% Rondinella, and 5% Molinara (plus a tiny amount of Osoleta), typically harvested in mid September. Fermented via indigenous yeasts in stainless steel, it is bottled in May following harvest after a relatively brief passage in steela regimen which emphasizes the brisk, red fruited, gluggable qualities of wines from