The alcoholic fermentation is carried out at a controlled temperature for 10-15 days with carefully managed maceration to extract colour and character
in concrete tanks to give a more fruit forward style
Region - Burgenland
Region - Catalunya
Andrea was able to purchase few hectares of vineyards planted in the 1990s
Domaine de Thalie, Les Cosmics, Bourgogne Aligoté Montelupo Fiorentina The alcoholic fermentation is carriedWho Peter Gierszewski, Domaine de Thalie Where Macon, Burgundy, France What White Wine Aligot When 2024 How Organic, Natural fermentation without use of sulphur, Aged in tank, unfined, unfiltered, vegan Peters secluded corner of Southern Burgundy is striking for its biodiversity: polyculture, cattle farms, deep forests, and mixed agriculture, far from the monoculture that is more prevalent further North. The vines for this wine are between 300 and