American Range - 60" Stainless Steel Restaurant Range 24" Raised Griddles, 6 Burners With 26.5" 1 Convection Oven and 1 Storage Base - AR-6B-24RG-CL-SBR Baking Racks on Sale Designed with a double-breasted silhouette

Designed with a double-breasted silhouette and drop shoulder design

The new and efficient 3-Stage Chef'sChoice Diamond Hone Hybrid Model 270 is one of the most advanced hybrids yet

This 5 quart bowl is made of stainless steel

12" Wide Roast Beef Slicer

The serene and inviting Beach hue of the mat enhances the visual appeal

American Range - 60" Stainless Steel Restaurant Range 24" Raised Griddles, 6 Burners With 26.5" 1 Convection Oven and 1 Storage Base - AR-6B-24RG-CL-SBR Baking Racks on Sale Designed with a double-breasted silhouetteAmerican Range, restaurant range size 60" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose a combo 32,000 BTU hr. open burners with no clog lift off burner heads along with 20,000 BTU hr. per 12" section raised griddle with 3 4" plate. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. Two ovens: 35,000 BTU hr. standard oven,