2021 Bloomer Creek Vineyard Vin D'Ete Cabernet Franc, Finger Lakes, USA Fernet Branca approximately 35% of the juice

approximately 35% of the juice in tank is racked into: amphora

The wine ferments for about 2 months

2015 Rhys Vineyards Bearwallow Vineyard Chardonnay Santa Cruz Mountains

it's fun to talk about at cocktail parties

- Laphroaig

2021 Bloomer Creek Vineyard Vin D'Ete Cabernet Franc, Finger Lakes, USA Fernet Branca approximately 35% of the juice100% Cabernet Franc from three vineyard sites Barrow, Morehouse Rd., and Auten. The Vin d'Et Cab Franc is made in a light and fresh style for early consumption. Whole clusters are placed in one ton fermenters, then covered with crushed grapes and allowed to ferment spontaneously. The grapes are pressed to stainless steel tanks to complete fermentation and bottled after five months. Give these a slight chill and enjoy.