2014 Matthiasson Cabernet Sauvignon, Napa Valley, USA Descendientes de J. Palacios grassy herbs

grassy herbs

then 3-4 months en mass in tank before bottling unfined and unfiltered

stir up the sedimented lees a little before opening

descending on a donkey from the monastery

the Classic is the perfect introduction to the world of single malt Scotch

2014 Matthiasson Cabernet Sauvignon, Napa Valley, USA Descendientes de J. Palacios grassy herbs86% Cabernet Sauvignon, 5% Merlot, 5% Cabernet Franc, 2% Malbec, 1% Petit Verdot Winemaking: Fermented in small open top tanks. Since the fermentation temperatures were cool, the fermentations were long and slow, mostly lasting around three weeks. The wine was pressed at dryness, blended immediately, and aged for 20 months in a combination of mostly used and a few new barrels (<20% new French oak). This wine is offered from a private cellar, Terms and