Alfio Mozzi Rosso di Valtellina 2023 NO20230705 high-quality sake brewed by using

high-quality sake brewed by using 55% Omachi Sake rice produced in Okayama prefecture

and an elegant finish of wet adobe

The Bottled-in-Bond designation means this meets strict federal standards: single distillery

Complexity and generosity that shows how Sonoma Coast's cool winds refine California Chardonnay without sacrificing ripeness

the delicate fruit notes in this whiskey are met with a lingering smoky finish that is more complex than most

Alfio Mozzi Rosso di Valtellina 2023 NO20230705 high-quality sake brewed by usingNebbiolo from the steep schist terraces of Valtellina, where the grape is called Chiavennasca and behaves nothing like its Piedmontese cousin. Alfio Mozzi is a third generation grower in Castione Andevenno on the western edge of the Sassella zone, farming 3. 5 hectares of free draining schist between 350 and 550 meters elevation, much of it on terraces his grandfather built. The Rosso is the entry into his range: lighter on its feet than Sassella,