Grand Mayan Tequila Reposado 4JULY25SALE From the importer: Handed down

From the importer: Handed down from father to son

highlight hints of marzipan

The carrots are biodynamically grown by Christian Schaddler on a farm 50 kilometers from the distillery

raisins and vanilla with touch of burnt sugar on the finish

A delicious champagne with gorgeous clarity

Grand Mayan Tequila Reposado 4JULY25SALE From the importer: Handed downFrom the producer: Grand Mayan Reposado is aged in ex American whiskey casks for 6 months and finished in ex Cognac barrels for an additional 2 months (for a total of 8 months resting in barrels). Its smooth for sipping, full on the palate and leads into a layered and delicious long finish.