2024 Cameron Winery Dundee Hills Chardonnay, Willamette Valley, USA Farm Cottage Winemaking: fermentation with indigenous yeasts

Winemaking: fermentation with indigenous yeasts

The grapes are lightly pressed to only extract the first pressing must

tends to deplete the soil

A beautiful

already showcasing gorgeous finesse brushed atop a dense canvas

2024 Cameron Winery Dundee Hills Chardonnay, Willamette Valley, USA Farm Cottage Winemaking: fermentation with indigenous yeastsThe estate vineyard at Cameron Winery consists of approximately 3 acres of Pinot noir, 2 acres of Chardonnay. Each block of vines is planted to multiple clones. This technique increases the complexity of the resulting wines as well as giving the vineyard great resilience in the face of various of climatic and biological impediments. The original Pinot noir clones were planted on their own roots in 1984 and over the years, we have added new vines