Since the wine is 100% Pinot grigio whole berries fermented with the wild yeasts on the skins in amphorae for 45 days
Valdejalón coutns with vineyards between 450 and 1030 meters high refreshed by the Cierzo wind
55-year-old vines sélection massale — Limestone
After working and training in Bordeaux
brought together by a common interest in organic farming and Itata’s terroir
2023 Isabelle Suire, Saumur Blanc Loire, France Val di Toro Since the wine is 100%Isabelle Suire is a 4th generation vigneronne. Her great grandfather was a vineyard worker in the in Berrie, a village south of Saumur in the Deux Sevres region. However, the familys domaine really started when his son married Isabelles grandmother, whose family owned vineyards in Berrie as a facet of their polyculture farm. Together they cultivated the vines, bred animals, and farmed grains. As time went by, the family decided to focus solely on