2023 Domaine Santa Duc Vacqueyras Rouge 'Les Aubes' Rhone, France Domaine Nicolas Delfaud The fruit is whole-cluster pressed

The fruit is whole-cluster pressed and fermented with native yeasts

The wines are aged 1/2 in stainless steel and 1/2 in 500L barrels for 6 months

and a fresh

VINEYARD: 35 year old vines in 2

with a minimal dosage of 1g/L

2023 Domaine Santa Duc Vacqueyras Rouge 'Les Aubes' Rhone, France Domaine Nicolas Delfaud The fruit is whole-cluster pressedVarieties 80% Grenache, 20% Syrah Vineyards & Viticulture A combination of two terroirs: the sandy soils of Les Aubes and deep alluvial soils of La Ponche, both found in the commune of Vacqueyras, from vines planted in the 1910s, 1970s, and 1980s. Soils Sandy slopes for Les Aubes, lime chalk soil for La Ponche Harvest & Vinification Manually harvested with each bunch of grapes hand selected. Long maceration with partial stem inclusion, three weeks of