2023 Marc Pesnot 'La Boheme', Loire, Vin de France Magnum (1.5 L) Vincent Leflaive Fermented in 50% demi-muids

Fermented in 50% demi-muids

Turns out to be a great fit for the region

In 2004 he was accepted into the renowned “Pannobile” association of wineries

pruning greatly homogenizes the vegetative cycle compared to the traditional ‘Vara & Pulgar’ pruning system

80 year-old vines planted on clay and river pebbles (galets)

2023 Marc Pesnot 'La Boheme', Loire, Vin de France Magnum (1.5 L) Vincent Leflaive Fermented in 50% demi-muidsMarc Pesnot farms 22 hectares of fty year old Melon de Bourgogne (the variety used to make all Muscadet wines) vines near the city of Nantes. In the beginning of Marcs winemaking career, he spent a great deal of time trying to figure out how he could plant and work with some grapes of better and more interesting quality than his humble and native Melon. After much tinkering with different amounts of skin contact and other natural processes, he finally