2024 Herve Souhaut Domaine Romaneaux-Destezet, Souteronne Gamay IGP Ardeche, France D'Oliveiras 400 liter barrels and some

400 liter barrels and some foudres) where 50% is new

low in alcohol and disappears in the glass before you know it

SOIL: A mix of limestone-rich clays

It was racked to tank and hit with a small dose of sulfur and left to age for an additional month

with beautiful oregano notes and

2024 Herve Souhaut Domaine Romaneaux-Destezet, Souteronne Gamay IGP Ardeche, France D'Oliveiras 400 liter barrels and someAge of Vines: 60 to 80 years old non clone vines Yields: 25 hl ha 3,000 bottles annually Soil: Schist Varieties: Gamay Vinification Method: Grapes are hand harvested and undergo a very long maceration at a low temperaturewithout de stemming. The wine is fermented in wooden tanks and aged on fine lees in secondhand oak casks for eight months. The wine is bottled without filtration. The wine has a total SO2 of only 25 mg L.