MABOROSHI SAKE KUROBAKO MYSTERY JUNMAI DAIGINJO JAPAN 720ML Syrah/Shiraz HUDSON WHISKEY CORN NEW YORK

HUDSON WHISKEY CORN NEW YORK 750ML

it's bottled at 90 proof

225 years of experience goes into every bottle

nougat—with some floral notes in attendance

and toasted brioche with firm

MABOROSHI SAKE KUROBAKO MYSTERY JUNMAI DAIGINJO JAPAN 720ML Syrah/Shiraz HUDSON WHISKEY CORN NEW YORKThe nose on this famous sake that was once served at the Imperial Palace for three years in a row is a powerful collection of pear, peach, Granny Smith apple, lemon grass, honey, tangerine, and mineral aromas. Made using an apple yeast, this brew drinks silky, clean, rich light , delicate, watery, and is quite easy drinking for a Genshu aka undiluted sake. Look for Fuji apple, watermelon, cooked pear, white peach, orange peel, cucumber, mochi, sesame,