2020 Domaine Nowack Les Arpents Rouges Extra Brut Champagne, France Nathan Kendall Each fermenter is vinified differently

Each fermenter is vinified differently in order to achieve the various expressions of Pinot Noir: white (direct-press)

Disgorging is rare in pet nat production

and then transferred to small

Barolo DOCG

Joshua David Stein (Author)

2020 Domaine Nowack Les Arpents Rouges Extra Brut Champagne, France Nathan Kendall Each fermenter is vinified differentlyOrganic. 60% Meunier, 40% Chardonnay. The single vineyard cuve Arpents Rouges is one of Nowacks more progressive cuves, where pushes the boundaries of his own winemaking; vinification is done entirely in small barrels with a combination of spontaneous yeasts and selected yeasts from a friend or two in the Jura (transported in lees like a mother). The vineyard site is planted at the bottom of the Vandires slope, hence the bolded Bas cteau on the label.