2023 Domaine Leflaive Sous le Dos d'Ane, Meursault Premier Cru, France Marine Bonnet Two week maceraton on the

Two week maceraton on the skins in a tinaja

The Kostas Rind Chardonnay is grown in a 1

Manual harvesting

toasted oak

VINEYARD: The grapes for the Dunn Caberent Sauvignon Napa are sourced from five estate vineyards over 42 acres at 1

2023 Domaine Leflaive Sous le Dos d'Ane, Meursault Premier Cru, France Marine Bonnet Two week maceraton on theThis Chardonnay comes from biodynamically farmed vines on the stony, high slopes above Blagny, where thin clay over limestone gives Meursault depth with Puligny like cut. Fruit is hand harvested, gently pressed, and fermented with native yeasts in oak. levage runs about 12 months in barrels with a restrained share of new wood, followed by 6 months in tank to settle before a light fining. The 2023 is precise yet layered, showing ripe citrus and stone