2021 Christian Barbier 'Deunido', Montsant, Spain M. Antonio de la Riva The fruit was fermented open-air

The fruit was fermented open-air in a traditional oak French cuve

100% Alder Springs Vineyard

the estate is bringing long overdue attention to this tiny corner of Lombardia

Total SO2: 30 ppm

2015 Isole e Olena Cepparello Toscana IGT

2021 Christian Barbier 'Deunido', Montsant, Spain M. Antonio de la Riva The fruit was fermented open-airFrom Christian Barbier, the middle son of some of Priorat's most legendary parents and producers (Isabelle & Ren Barbier Sr). This is 100% Garnatxa Tinta from village of "La Figuera" in Montsant. At 600m elevation specifically in the Finca "La Coma" parcel on white clay soils. Grapes are farmed naturally, hand harvested, 1 week maceration with 10% of the stems, alcoholic fermentation with native yeasts in stainless steel tanks. Aged for 5 months in