Domaine Trapet Pere et Fils, Gevrey-Chambertin, Petite-Chapelle 2018 SPAIN yet there’s still ample underlying

yet there’s still ample underlying structure and depth

that spent just under 30 months in 22% new and 78% used French oak prior to bottling

Expressive and appealingly gamy

pretty and exotic Adelaide Hills shiraz which speaks more of judiciously managed whole-bunch fermentation than of variety or place

Incredible length and texture

Domaine Trapet Pere et Fils, Gevrey-Chambertin, Petite-Chapelle 2018 SPAIN yet there’s still ample underlyingThe story of the Trapet family begins in 1870, when Louis Trapet decided to buy a good chunk of grapevines and founded the Domaine Trapet. Years go by and, in 1919, his descendant Pierre Arthur Trapet bought his very first parcel of Chambertin, which would become the domaines trademark. In 1995, Jean Louis Trapet, Louis great great grandson, takes the helm of the domaine, which now amounts to 15 hectares of vineyards (mainly Pinot noir and Chardonnay)