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Hamilton Jamaican Black Pot Still Rum SF Chronicle fermented with wild yeast in

SKU 1815789696
USD27.99 USD66.99

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USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 20 - Aug 25

Description

fermented with wild yeast in open wood vats

tamarind and cinchona

Medium-bodied with pear

Blend based on chardonnay

fortified and bottled

Hamilton Jamaican Black Pot Still Rum SF Chronicle fermented with wild yeast inA dark, rich rum from a molasses base. Blended from light, very light, and heavy pot still rum. Spice, burnt sugar, and ripe bananas on the nose.

Exchange/Return Notes
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